Idli Upma
This is my yet another time saver recipe. Actually I first saw this when my mother in law made it. Though I don't like idli, I love this recipe to the core. Since then, everytime mom make idlis at home, I will go for this and enjoy my batch of upma. Here goes the recipe...
Give it a try and do let me know your experience
Ingredients
Idli- 3 to4 nos
Dried red chilli- 2 nos
Red chilli powder- 1 tsp
Turmeric powder- 1 tsp
Mustard seeds- 1 tsp
Urad dal- 1 tsp
Oil- 1 tbspn
Curry leaves- a handful
Here is the recipe
1. Cut left over idli into cubes and keep aside
2. Heat oil in a pan and splatter mustard seeds urad dal, dried redchilli and curry leaves
3. Add in turmeric powder and idli pieces.
4. Toss well and serve hot.. Enjoy with your favourite chutney
Now towards step wise illustrations
Take some idli
Cube them
Heat oil in a pan
Add in mustard and urad dal
Add in dried red chilli
Add in curry leaves once it splatter
Add in turmeric powder
Add in cubed idli pieces
Toss well
Enjoy idli upma
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